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Why is brand consistency important in franchising?

Brand consistency is crucial in franchising for several reasons. Firstly, it helps to maintain a strong and unified brand identity across all franchise locations. This consistency ensures that customers have a consistent experience regardless of which franchise they visit, leading to increased trust and loyalty towards the brand.

Moreover, brand consistency in franchising plays a key role in attracting both customers and prospective franchisees. A well-established and consistent brand image not only appeals to customers, but also entices potential franchisees who are looking to invest in a reputable and recognisable brand.

 


What is Franchising?

In plain terms, franchising involves copying your business in a way that enables other people to operate a business that is identical to your business.

Legally, through a franchise agreement:

  • a franchisor gives a franchisee the right to carry on a business using the franchisor's system or marketing plan; and

  • a franchisor gives a franchisee the right to use the franchisor's brand image or trademark in the operation of the business.

In addition to protecting your intellectual property, a well drafted franchise agreement will support you to achieve brand consistency, both with franchisees and with customers.

 

Impact of brand consistency on customer perception in franchising

Brand consistency plays a crucial role in shaping customer perception in franchising. When customers encounter a consistent brand image across various franchise locations, they develop a sense of trust and familiarity with the brand. This consistency not only fosters loyalty but also enhances the overall customer experience. By upholding a unified brand identity, franchisors and franchisees collectively reinforce the brand's reputation and standing in the market.

Customers are more likely to engage with a brand that exudes reliability and professionalism, leading to increased customer satisfaction and retention. In essence, brand consistency serves as a cornerstone for building a strong and enduring relationship with customers in the competitive world of franchising.

 

A strong and consistent brand

 

The role of brand consistency in maintaining a competitive edge in franchising

Brand consistency plays a crucial role in maintaining a competitive edge in franchising by facilitating differentiation, capturing market share, and enhancing customer retention. Consistency in branding across all franchise locations ensures that the brand stands out in a saturated market, allowing it to differentiate itself from competitors. When customers encounter a consistent brand experience regardless of location, they develop a sense of trust and reliability, distinguishing the franchise from others in the industry. This differentiation not only attracts new customers but also helps in capturing a larger share of the market.

Moreover, brand consistency contributes significantly to customer retention by reinforcing positive associations with the brand. When customers consistently receive the same quality of products, services and experiences, they are more likely to develop strong brand loyalty. This loyalty translates into repeat business and advocacy, as satisfied customers become brand ambassadors, further strengthening the franchise's market position.

Furthermore, maintaining brand consistency is essential for preserving a growing market share. Consistent branding builds brand equity over time, increasing the franchise's perceived value in the eyes of consumers. As a result the franchise can expand into new markets and withstand competitive pressures more effectively.

 

The Risks of Inconsistent Branding in Franchising

Inconsistent branding not only poses significant risks to franchising ventures but also undermines the foundation of a strong brand identity. When customers encounter inconsistencies in branding across different franchise locations, it can lead to confusion, eroding the trust they have in the brand. This lack of coherence in the brand experience dilutes the brand's identity, making it challenging for customers to differentiate the franchise from its competitors.

Moreover, inconsistent experiences can have a detrimental impact on the franchise's reputation, tarnishing the goodwill and credibility that has been built over time. Customers rely on consistency to form lasting relationships with brands, and any deviations from this standard can result in a loss of trust and loyalty. In essence, inconsistency in branding not only hampers customer retention but also jeopardises the franchise's market position and competitive edge.

It is crucial for franchisors and franchisees to uphold brand consistency to maintain a unified and compelling brand image that resonates with customers across all touchpoints.

 

Strategies for Maintaining Brand Consistency across franchise locations

 

Brand Identity

A cohesive brand identity ensures that customers recognise and resonate with the brand, regardless of which franchise site they visit. Consistency in elements such as logos, colours, messaging and customer experience fosters trust and familiarity, driving customer loyalty and repeat business. 

In a franchised system, neither the franchisor nor the franchisee has full control over the brand. The franchisor will create the brand identity, but the franchisee will implement the franchisor's business model and will be the face of the brand.

By upholding a consistent brand identity, franchisors empower franchisees to leverage the established brand reputation, resulting in a unified brand image that stands out in the market. 

One strategy for maintaining brand consistency across franchise locations is maintaining clear brand guidelines, including a brand style guide.

A clear brand style guide assists franchisees to use all of the brand's tangible assets consistently. These tangible assets include:

The Brand Logo
The brand logo is the primary visual representation of any brand. It is important that a brand's logo communicates the values and characteristics of the brand and the business.

Consistency in using the brand name and logo across all franchise locations entails maintaining uniformity in all aspects of the logo, including color, font, and size to ensure a cohesive brand identity.

Typography
In addition to the brand logo, a brand style guide should specify what fonts are associated with the brand image.

While different fonts may be used for different purposes, (for example website fonts, logo fonts and packaging fonts) franchisees must be consistent in their use of the brand's fonts for each specified purpose.

The brand style guide should also specify what fonts (including size and colour) can be used in social media. Franchisees will often manage their own local facebook or Instagram accounts and it is important that the fonts used on social media pages are consistent.

Colours
Brand identity also includes the specific colours that are associated with the brand image. These colours are likely to be grouped into primary, secondary and tertiary colours. The brand style guide should clearly state the circumstances in which each group of colours can be used.

 

Social Media policy

Included in brand guidelines should be a comprehensive social media policy. A comprehensive social media policy should provide clear guidelines of what can and cannot be posted by franchisees, including whether a franchisee can post their own content or can only post pre-approved content and templates provided by the franchisor.

A social media policy can also include the tone of voice to be used by franchisees. Tone of voice is important if franchisees will be managing their own social media pages. Although social media pages should reflect local values, the brand message must be consistent.

Increasingly, franchisees who we see indicate that they would like to have some control over social media for their franchise location.

While this can assist the franchisee to build loyal local customers for the brand, it is important to balance any local preferences with brand standards.

 

Store Design

If the franchise is a retail franchise, in addition to the brand identity and style guide, brand guidelines should also include a fit-out design style guide. While all franchise locations may not be designed in exactly the same way (due to different location factors), a customer should have the same “feeling” when they walk into each store.

The fit-out design style guide will clearly set out the design, materials, colours and signage to be used to ensure brand consistency.

The fit-out design style guide may also include different designs for different types of stores, such as kiosks and stand-alone locations.

The design and style of the fit-out should be consistent with the visual brand image and should communicate the brand's values to customers. In addition, the design and style of the fit-out should be functional and efficient to enable a franchisee to enjoy operational benefits. 

 

products and services

The brand's product or service will form part of the brand's competitive advantage or unique selling proposition (USP).

In order for each franchise store to be identical to another, there must be consistency in the products or services offered.

To ensure consistency in products, franchisor's need to either supply franchisees with products or nominate approved third party suppliers who must be used by franchisees. Franchisors will also need to ensure that important supplier relationships are protected, so that franchisees or competitors are not able to easily source the products which sets the brand apart from its competition.

To ensure consistency in services, processes and procedures must be detailed.

Ongoing training and education of franchisees is vital. As are site visits, monitoring of franchisee compliance and brand reinforcement.

 

McDonalds - A Case Study

When we think of brands that have successfully franchised McDonalds automatically comes to mind. One of the things that has made McDonalds so successful as a franchise system is its brand consistency. The experience that you have when you go to McDonalds is likely to be the same regardless of location.

Ray Kroc is famous for building the system responsible for McDonald's success. Ray wanted to serve burgers, fries and drinks that tasted the same in Alaska and they did in Alabama.

In order to do this, Ray developed strong relationships with McDonald's suppliers.

Ray also developed a comprehensive training program known as "Hamburger University", where franchisees learned methods of cooking, freezing and storing food.

McDonalds is also known for its strong brand resonance among its franchisees. McDonalds franchisees identify and actively engage with the brand.

 

Key Takeaways

Maintaining brand consistency across franchise locations is crucial for building a strong and unified brand image that resonates with customers. By establishing clear brand identity guidelines, implementing a social media policy, designing consistent store layouts, and ensuring consistency in products and services, franchisors and franchisees can enhance customer loyalty and trust.

Looking at successful examples like McDonald's, it is evident that brand consistency plays a key role in franchise success. As you navigate the world of franchising, remember to uphold brand consistency as a priority to stand out in the market and drive business growth. 

 

Licensing v Franchising

 

 

 

Disclaimer

The information in this article is general in nature and is not intended to address the circumstances of any person or other entity. Although we do our best to provide timely and accurate information, we do not guarantee that the information in this article is accurate or that it will continue to be accurate in the future.

Ana Haarsma

Written by Ana Haarsma

Ana has worked as a lawyer in the franchise industry for almost 30 years. She has presented papers in franchise law to the legal industry, in the areas of franchise dispute resolution and franchisor insolvency. She was an APAC Regional Director of the Entreprenuers Organisation and holds a bachelors degree in economics.